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Red Wine: 1999 | Domaine Pierre Damoy | Chambertin Clos-de-Beze Grand Cru
Its wine-making activity started at the beginning of the seventies
meaning the liquid was probably distilled in the late 1960s or early 1970s
It was given by the firm of Baldwin and Maxwell in 1892 five acres to be used as a city park
Deep aroma of raspberry
Trentadue Winery | La Storia Merlot - NV Source_Threshers2026 Red Wine: 1999 | DomaineRed Wine: Trentadue Winery La Storia Merlot NV The main aromas and flavors are of dark cherry, plums, a bit of black licorice and herbs. The new oak barrels contribute a touch of vanilla, brown sugar, cocoa dust and toast. On the mouth the wine is soft and viscous, balancing the acidity and the tannins well for such a young wine. The finish is long and soft with suggestion of sweetness backed by ripe tannins. Order from the Largest & Most Trusted
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