52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Faith Kramer) *Signed* Brooklyn Among them: Jonathan Garnier (La

Among them: Jonathan Garnier (La Guilde Culinaire)

blended soups

she realized that it was the secret weapon the French have used for years to speedily prepare the complex dishes of la cuisine de grandmère

Discover the delicious cheeses produced by David Wood of Salt Spring Island Cheese Co

his one-of-a-kind restaurant in remote Sweden - a difficult decision

52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Faith Kramer) *Signed* Brooklyn Among them: Jonathan Garnier (LaSigned bookplate mounted inside! 52 Shabbats is for 30 somethings who are starting to nest and follow the weekly ritual of shabbat. The book will have 75 recipes and will include suggestions for combining them with purchased convenience foods or other simple recipes to provide the reader with 52 menus for a year of shabbats. Essays throughout will talk about shabbat and how it fits into modern family's lives and how to embrace this ancient tradition